What's Cookin'? Delicious Korea-inspired Broccoli-Tofu Pancakes
What's cookin', good lookin'? Oh boy, does it get any cheesier than that...
Anyways - hello! Enjoying the last days of February I hope? We've been having quite lovely weather, spring is definitely just around the corner. I can't wait to see the sun at least on a weekly basis...life's that simple.
While the cold winds still control the weather, I've been doing a lot of cooking at home, since I'm way to lazy to go out (yay for my health); thus, leaving me plenty of time to experiment with ingredients and recipes.
The recipe I'm sharing with you today is 'a la Specs', sort to speak. I've been inspired by the huge variety of Korean jeon (전), a staple Korean side-dish, as well as my quest for healthier foods, which lead me to this interesting yet absolutely yummy dish. It's a great way to kick off spring!
Without further ado I give you my delicious Broccoli-Tofu Pancakes (브로콜리-두부 전)!
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